Cambridge IGCSE Biology
42 apuntes de estudio para Cambridge International (CAIE) IGCSE Biology, creados por cookie, en 22 secciones que siguen los temas del curso.
Notes for Cambridge IGCSE Biology (0610), in folders for the syllabus's 21 content areas in its order, with a last folder on practical skills. The practical investigations sit in the topics they belong to. Supplement content is marked where it sits, so a Core student can skip it. Follows the syllabus for exams in 2026, 2027 and 2028.
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Qué contiene
Characteristics and classification of living organisms
- Characteristics and classification7 KB
Organisation of the organism
- Cell structure and organisation5 KB
- Size of specimens and magnification3 KB
Movement into and out of cells
- Diffusion4 KB
- Osmosis and active transport6 KB
Biological molecules
- Biological molecules4 KB
Enzymes
- Enzymes5 KB
Plant nutrition
- Photosynthesis6 KB
- Leaf structure3 KB
Human nutrition
- Diet3 KB
- The digestive system and physical digestion3 KB
- Chemical digestion and absorption3 KB
Transport in plants
- Transport in plants7 KB
Transport in animals
- Circulatory systems and the heart6 KB
- Blood vessels and blood5 KB
Diseases and immunity
- Pathogens, transmission and defences3 KB
- Immunity and vaccination3 KB
Gas exchange in humans
- Gas exchange in humans6 KB
Respiration
- Respiration4 KB
Excretion in humans
- Excretion in humans3 KB
Coordination and response
- Nervous system and reflexes3 KB
- The eye3 KB
- Hormones and homeostasis5 KB
- Tropic responses3 KB
Drugs
- Antibiotics and resistance2 KB
Reproduction
- Asexual and sexual reproduction3 KB
- Reproduction in flowering plants4 KB
- Human reproduction and development4 KB
- Sex hormones and sexually transmitted infections4 KB
Inheritance
- Chromosomes, genes and proteins3 KB
- Mitosis, meiosis and stem cells3 KB
- Monohybrid inheritance5 KB
- Codominance, blood groups and sex linkage4 KB
Variation and selection
- Variation and mutation3 KB
- Adaptive features and selection5 KB
Organisms and their environment
- Energy flow, food chains and pyramids5 KB
- Nutrient cycles and populations5 KB
Human influences on ecosystems
- Food production and habitat destruction4 KB
- Pollution and conservation5 KB
Biotechnology and genetic modification
- Biotechnology4 KB
- Genetic modification3 KB
Practical skills
- Planning, recording and evaluating investigations8 KB
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